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ALLERGEN LIST

A creamy classic made with chickpeas, served with a touch of olive oil and spices.

Delicious homemade cream made with fresh and natural ingredients.

A selection of artisanal pâtés made from sea products, directly from Brittany from the brand La Belle Iloise-Quiberon.

With basil oil, Grana Padano shavings and Kalamata olives, goat cheese toast

KM0, organic and artisanal (according to season)

Cheese board Väcka vegan Barcelona brand (contains nuts)

Km0 La Segalla goat cheeses and Väcka vegan cheeses (contains nuts)

Homemade spread of feta cheese, yogurt, fresh cheese, basil and garlic

Homemade tuna pâté with fresh cheese, onion and a touch of lemon.

Assortment of tuna rillettes, hummus and feta cream. Accompanied by gluten-free bread, vegetable sticks and confit garlic

Lettuce, lentils, chicken, apple, mixed nuts, Roquefort, tomato (fresh or dried depending on the season), seeds, separate vinaigrette

Lettuce, smoked salmon, goat cheese, smoked tuna, black olives, tomato (fresh or dried depending on the season), onion, cream

Lettuce, toast of gratinated goat cheese, salted ham, fresh fruit, black olives, mixed nuts, basil oil

Lettuce, lentils, millet, chickpea hummus, Heura, vegan Greek cheese, apple, seasonal vegetables, mixed nuts, onion, tahini sauce, seeds

lettuce, millet, chicken, brie toast with honey, seasonal vegetables, mixed nuts, confit garlic, onion, tahini sauce, seeds

Lettuce, millet, goat cheese, apple, banana (depending on the season), bacon, walnuts, tomato (fresh or dried depending on the season)

Galettes are a specialty of French Brittany, the savory version of crepes. We make them with organic buckwheat flour, water and salt. Their dough does not contain gluten.

We replace the traditional salted butter with salted margarine. In this way, we aim to create a more inclusive culinary experience, adapting it to our vegan and/or lactose intolerant clientele.

Please if your galette is vegan, specify to avoid confusion.

Egg, sweet ham and emmental

Egg, emmental, sweet ham, mushrooms

Egg, emmental, sweet ham, caramelized onion

 2 eggs, sweet ham, emmental

egg, emmental, salted ham, walnuts, honey

Egg, emmental, spicy chorizo, walnuts, honey

Emmental, tuna, caramelized onion, olive spread, tomato jam

Potato, sobrasada cream, goat cheese, spinach, olive spread

Solidarity with the NGO Open Arms (€2) 

Potato, emmental, beef stew with onion, carrot, green pepper and chili Mali style

Solidarity with the NGO Open Arms (€2) 

Spicy tofu and red bean stew in the style of “chili sin carne”, vegan cheese

Solidarity with UNRWA (€1)

Potato, brie, beef cheeks Bourguignonne style (with red wine, bacon, mushrooms and carrot)

Seasonal vegetables, mushrooms, vegan cheddar cheese, walnuts

Egg, seasonal vegetables, chicken, Roquefort cream, walnuts, honey

Beef burger (100g), baked potato, Brie, caramelized onion, Roquefort or barbecue sauce (indicate the sauce when ordering)

Vegan bolognese made with legumes, mushrooms, vegan mozzarella

Egg, mushrooms, goat cheese, bacon, caramelized onion, cream

Solidarity with UNRWA (€1)

Vegan burger, mushrooms, caramelized onion, vegetable cheese, barbecue sauce

Seasonal vegetables, mushrooms, cheese of the moment, walnuts

Potato, chickpea and mushroom curry with silky tofu and coconut sauce

Vegan burger, potato, caramelized onion, vegan cheese, tomato jam